Differences in Surface Color, Flesh Firmness, Physiological Activity, and Some Components of Loquat Fruits picked at Various Stages of Maturity
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چکیده
منابع مشابه
Ethylene Production, Respiration, & Internal Gas Concentrations in Cantaloupe Fruits at Various Stages of Maturity.
In studying the relationship between ethylene production and the climacteric rise in respiration exhibited by ripening fruits, it was not possible to determine when ethylene production begins until the advent of gas chromatography. This technique makes available quantitative measurement of ethylene concentrations at or below the threshold of physiological activity. Burg and Thimann (3, 4) were ...
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ژورنال
عنوان ژورنال: Engei Gakkai zasshi
سال: 1997
ISSN: 1880-358X,0013-7626
DOI: 10.2503/jjshs.65.859